Monday, February 28, 2011

Lamb with horseradish panko crust

And this is why I love cooks.com... I had a recipe idea in my head and search, click, there it is! So, tonight is lamb chops with a horseradish and panko crust. The recipe can be found here. I have learned to be wary when I get a 'good idea!' for what to make, so I double check my flavour combinations on the internet. I'm right 90% of the time, but it's that other 10% that one can not live down. Tomorrow though, I'm going all out with my awesome eggplant idea -and I'm not even going to check resources I'm so convinced it will work. I'll let you know in my next post!

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